1 1

Rooster Dirt Farm

Flat Iron Steak - 100% Grass Fed, Pasture Raised

Flat Iron Steak - 100% Grass Fed, Pasture Raised

$22.00 USD
$22.00 USD
Sale Sold out
Size

Out of stock
  • 100% Customer Satisfaction Guaranteed
  • $30 Shipping on orders over $299 -- Orders ship every Monday
  • 150+ Satisfied customers and counting!

100% Grass Fed Ground Beef. We dry age our beef for 14-21 days giving it a juicy, rich "beefy" flavor that won't be beat anywhere else. 

The flat iron steak comes from the shoulder area of the cow, specifically the chuck primal cut. It is taken from the top blade muscle (infraspinatus), which lies beneath the shoulder blade. This cut is known for its tenderness and rich marbling, making it a flavorful and affordable alternative to more expensive steaks like ribeye or filet mignon. Careful trimming removes tough connective tissue, leaving the flat iron steak ideal for grilling, pan-searing, or broiling.

Our beef is always free from hormones, antibiotics, vaccines, GMOs and any other garbage you can think of. Raised in the sunshine & fresh air on lush, diverse pasture. 

Comes vacuum sealed and frozen in 1lb packs

View full details

Our superior 100% grass fed beef is always

100% grass fed & pasture raised

We use regenerative farming practices that promote the health of the cows, the soil, increases biodiversity and promotes overall ecological wellness. We give back more than we take from Mother Earth.

We never use antibiotics, hormones, vaccines, chemical fertilizers or any other garbage you can think of.

Ethically Raised, Meticulously Cared For, Humanely Harvested & Expertly Butchered

We use two local, family owned and operated USDA inspected butcher shops for our harvesting. We have toured their facilities and personally know the owners and employees. They strive for the same quality we do and treat the animals with the same care and respect we do.

Verified Product Reviews

All product reviews come from verified customers to ensure authentic customer feedback.

How will my beef be shipped?

Orders ship out every Monday. We use UPS 2nd day or 3rd day air depending on the time of year and location. You will receive a tracking number once your order ships. We pack our frozen pork in Styrofoam coolers with enough dry ice and ice packs to get to the destination +24 hours in case you can't get to your package right away. If you select pickup at farmer's market at checkout, we will get ahold of you about picking up at market. If there are any questions or issues with your order, or you need special shipping, please contact us.

Contact Us